• ROAST PORK LOIN – 80 g
• LONGE DE PORC AU FOUR – 80 g
• LOMO DE CERDO AL HORNO – 80 g
• GEBRATENE SCHWEINELENDE – 80 g
• LOMBO DEL PORCO NO FORNO – 80 g
Delicato
0/4 °C
PORCHETTA AL FORNO – 120 g / 500 g
• ROAST ROLLED PORK MEAT – 120 g / 500 g
• RÔTI COCHON DE LAIT (viande de porc) – 120 g / 500 g
• CARNE DE CERDO ASADA – 120 g / 500 g
• SPANFERKELBRATEN – 120 g / 500 g
• CARNE DE PORCO (leitão) no forno – 120 g / 500 g
delicato
0/4 °C
PETTO DI TACCHINO ARROSTO – 120 g
• ROAST BAKED TURKEY – 120 g
• DINDE AU FOUR – 120 g
• PAVO AL HORNO – 120 g
• GEBRATENER TRUTHAHN – 120 g
• PERU NO FORNO – 120 g
Speziato
0/4 °C
PETTO DI TACCHINO AL TARTUFO – 120 g
• ROAST BAKED TURKEY – 120 g
• DINDE AU FOUR – 120 g
• PAVO AL HORNO – 120 g
• GEBRATENER TRUTHAHN – 120 g
• PERU NO FORNO – 120 g
Tartufo
0/4 °C
ROAST BEEF DI GIRELLO – 80 g
• ROAST-BEEF – 80 g
• SAINDOUX – 80 g
• ROAST-BEEF – 80 g
• ROAST-BEEF – 80 g
• ROAST-BEEF – 80 g